What Are You Baking?

This is a short one.  Today I’m thankful for choices in food.

Today was another visit to the older gal I help with housekeeping.  She is endlessly entertaining.  As I left she asked if I needed to do anything else.  I replied that I still had to bake.  She is a marvelous baker and so inquired if it was anything special for Christmas.  I told her that I need to bake my tofu.  Her expression was immediate, and very funny.  She looked like she’d swallowed a lemon slice.  She loves stir fried vegetables, and acknowledges the convenience of tofu as a food, but she would rather eat almost anything else.  I feel similarly about mushrooms.  I truly enjoy spending time with her.

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